Hot Cross Bun Bliss Balls
- Shannon Hailes
- Apr 10, 2020
- 1 min read
Another bliss ball recipe! This time Easter style! These bliss balls are absolutely delicious - the perfect texture with added raisins and a nut butter cross on top! These have already been and will continue to be on repeat over Easter!

Ingredients
- 1 cup roasted walnuts
- 1/2 cup roasted almonds
- 1/4 cup almond butter
- 6 large medjool dates, softened
- 1 1/2 tsp mixed spice
- 1 tsp cinnamon
- 1 tsp vanilla extract
- Small handful of raisins to mix in at the end
Cross
- Around 1 tbsp of smooth peanut butter
Instructions
1. Using a high speed blender or food processor, blend together the walnuts, almonds, mixed spice and cinnamon until broken down into a flour like consistency
2. Next add in the rest of your ingredients (besides the raisins) and blend until everything is fully combined and a sticky dough as formed. Using a spoon, mix in your raisins
3. Roll your mixture into balls. Keep stored in an airtight container in the fridge or freezer. Enjoy!
Make sure to take a photo and tag me on instagram at @shannons.plate if you give the recipe a go!
Shannon :))
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